Ok here goes my first post. At the instance of my daughter Jenna I am writing a blog about my recipes and because I feel guilty about not keeping a journal, I am combining the two. As I look up recipes or find new one I like I am including them here, it will also make my husband happy if I clean up the recipe cupboard.
Broccoli and Cheese Casserole is Shawni's most favorite dish and every time I have to look it up and remember how I Change it. I got the recipe out of a Ward Cookbook (it has fallen apart so not sure which ward it was). It was submitted by Barbara Larsen.
Chicken and Broccoli Bake (My Way)
4 Chicken Breast (I pan fry or bake until tender about 20 min.
1/3 cup of milk
1 lrg can of Cream of Chicken Soup
1 Cup grated jack/cheddar cheese
3 heads of fresh broccoli, cooked until tender crisp
If fresh I cut chicken first, if frozen cook chicken then cut up in pieces. In casserole dish arrange broccoli on bottom the put chicken on top. Make sauce by combining soup, milk and cheese, heat till cheese melts then pour on top of broccoli and chicken, then top with more grated cheese. Bake on 350 for about 30 min. I serve over rice.
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